professional cakes - cakes wrecks

Some handy tips when crafting the perfect cake zinger:

1) Don't misspell it.

There's nothing like borrowing song lyrics for a backhanded compliment, but misspell the thing (and omit all the necessary apostrophes) and you come across more crude than clever.

2) Be specific.

Ok, so Charity smells - but what does she smell like? Hmm? Could be roses, or cotton candy. (Mmm, cotton candy...) This is the time to release your inner muse: tell us what putrescent stench Charity is emitting, and really explore your literary space, ok?

3) Keep it simple.


While you're exploring that space, though, don't get so carried away that no one can tell what you're trying to say. Instead of an oddly phrased "Youth Forgot", why not go with something more straightforward? You know, like this:

See, the lack of exclamation marks or capital letters here really brings home juuust the right amount of indifference. Even the off-centered leaning seems to say, "Hey, I got you a cake, alright? Don't go pushing your geezer luck by expecting quality."

And lastly,

4) A little name-calling can go a long way.


Again, creativity is king here. Just watch your penmanship; that "Fink" could almost be mistaken for "Tink".

Thanks to this next one I think I've found my new favorite pet name for John:

Kathryn R., Laura I., Sonya L., Mercedes R., Beth, & Kelli A., obviously your fathers smelled of elderberries.