professional cakes - cakes wrecks

Given that Hanukkah is traditionally celebrated with foods fried in oil, it's no wonder that Hanukkah cakes aren't terribly common. However, in honor of the occasion I've hunted down the best I could find, and then threw in some gorgeous wintry wonders, too.

WOW. Clean, modern, and vibrant. Love it.

Full instructions on how to make it yourself on the Wilton site here.

Some beautifully detailed cookies:

Made by Cookie Crumbs


And believe it or not, this menorah is actually made of royal icing:

By Cake Central member bankruptbaker

I know: I can hardly believe it, either! Just amazing.


By Melissa of My Cake School

That snowman topper made me squee like a little girl. Or a very big geek. One of the two, anyway.


I am in awe of Dimitrana's skill. Not only are her cakes gorgeous on the outside:

Even the reindeer is handmade!

...her cakes are just as impressive inside:

Those are vertical cake layers, kids. I have no idea how she did it, but she claims instructions are somewhere on her blog. (And while you're there, check out her amazing acorn cookies!)


I'm loving this swirly snowflake topper:

By For The Love of Cake

Such a neat design: you can almost hear the wind whipping through the snow flurries.


And check out the sculpting on this one:

By Cakes By Roselyn

Ah, this restores my faith in the airbrush, right here. Beautiful.


A bit more subtle on the winter theme, but this piping work blows me away:

By Martha Stewart Weddings

If only I had hands that steady. And talent that...uh...talented.


Ok, and just one more from Dimitrana, because I can't help myself:

A cake candle! How cool is that?

And once again, there's a surprise inside: it's a giant jelly roll.