It's In There
Sometimes you readers ask, "Yes, but don't they TASTE good?"
Honestly? No idea. And with this blog being about purely visual gags, I'm sure most of you - like me - don't really care what the wrecks taste like.
However, a few of our readers have discovered that, sometimes, the true Wreck can be found on the inside:
There's more than one way to level a cake.
(Pass the icing, Beth D.)
Still - and here's a little foreshadowing for you - at least everything there is edible.
Heheh. Aheh. Heh.
Oh, yes.
AAAUUGGHH!!
Not to be cutting, but finding scissors in your birthday cake is shear madness!
Here's a tip from Bella, the good sport:
Yummm
...can be wrecked when you forget to remove the parchment paper.
Honestly? No idea. And with this blog being about purely visual gags, I'm sure most of you - like me - don't really care what the wrecks taste like.
However, a few of our readers have discovered that, sometimes, the true Wreck can be found on the inside:
There's more than one way to level a cake.(Pass the icing, Beth D.)
Still - and here's a little foreshadowing for you - at least everything there is edible.
Heheh. Aheh. Heh.
Oh, yes.
AAAUUGGHH!!Not to be cutting, but finding scissors in your birthday cake is shear madness!
Poor Amy L.; the store accused her of planting these in the cake herself. And really, you can see why; just look at all the fame and fortune she's acquired since!
(That was sarcasm, y'all; she didn't get anything.)
Here's a tip from Bella, the good sport:
Even a cake this yummalicious...
Yummm
Oopsie!
Well, we all need more fiber in our diets, right, Bella?
..and the paper could have been so thick that the caterers couldn't cut through it, resulting in messy globs of red velvet cake which they had to scoop onto plates to serve. And it could have cost $500.
Yep, that would definitely have been worse. Right, Stacey F.?
Well, we all need more fiber in our diets, right, Bella?
And really, it could have been worse. It could have been someone's wedding cake...
..and the paper could have been so thick that the caterers couldn't cut through it, resulting in messy globs of red velvet cake which they had to scoop onto plates to serve. And it could have cost $500.Yep, that would definitely have been worse. Right, Stacey F.?
(Sorry I don't have a pic of the inside - but then, the outside's not so great either, is it?)
So, my dear Wreckies, the next time you're in the market for a cake, remember: looks aren't everything. Oh, and if you're in need of some craft supplies, you might just get lucky. (Fingers crossed!)
- Related Wreckage: Wrecks on Display
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