professional cakes - cakes wrecks

When there's a new kid in the bakery, these designs help speed up the on-the-job training:


The "Rose Bush".
(I'm told there's a cake under there...)


The "Rosy Age".

I had to stare at this one for several long seconds before I realized the roses are supposed to spell out the number 20. The cool thing is, though, this cake has a built-in clock: see where the light pink roses meet the darker ones on the 2? That's when the first decorator's shift ended.

(Gotta love that candle placement, too.)


And of course, the "Haven't-Learned-to-Write-with-Icing-Yet".

No room for an inscription = no complaints about messy handwriting! Not to mention there's no chance of spelling errors, random quotation marking, or becoming famous on the 'net for all the wrong reasons.

The best part? The people who ordered the first and last cakes didn't even ask for that many roses. So Kim C. & Jill S., thanks for showing us just how specific we need to be when ordering baked goods. Now we know.

(Everybody together now: "And knowing is half the battle!")